Chinese Food

Chocolate bean biscuit

Today, this biscuit is actually for kids at home. Since someone ate a piece of Oreo for the kids, when they went home and cried out to eat it in the supermarket, they would grab Oreo directly. They still have no words in the shopping cart. For m... ...

Baby's supplementary diet with crispy sesame sugar

With reference to the age of - 18 months or more, I will arrange one for you today. I can't describe its taste. It's crispy and sweet. You can feel a lot of satisfaction every time you chew. Your lips and teeth are fragrant. The raw materials ar... ...

[saltwater corner] fried dumplings. Sure enough, Cantonese are the most exquisite.

Dumplings are often eaten by boiling, steaming and frying. In Guangdong and Hong Kong, there is a kind of salty water corner made of rice flour, but it is fried. It is a popular tea on the dim sum menu. Today, I'd like to invite Guangdong pastry... ...

Foshan snack white sugar cake

I went to Foshan with my husband to taste sugar cake. It's also called Lunjiao cake. I always wanted to try how to make it when I came back. Today I finally have time to try it. The effect is very successful.

Dumplings dumplings leek shrimp pork

Delicious but dumplings. I went to a friend's house for a party. I brought a big box of dumplings just made. The big friends didn't care to taste them. They had been eaten by their children. Can children eat so much nowadays? When I was a few ye... ...

Fried shrimps in oil

Meat loaf

Strawberry cake

As a child, I like strawberry cake. But at that time, the living conditions were limited. The cake was not eaten when I wanted to. Only for my birthday, I could have a little extravagance. Every time I passed the cake room as a child, I was attr... ...

Pineapple sweet and sour

Homemade egg tarts

Egg tarts have always been a kind of snack popular with children. The rich milk flavor is mixed with mellow egg flavor. Not only children like them very much, but also adults like them. Now it's new year's day. There are relatives and friends at... ...

Glutinous rice balls with yam

I haven't finished the new year's dishes. There are iron bars and yams in the fridge. Take them out to make snacks. They are nutritious, delicious and easy to make. Many breakfast stores don't open until a small year later. In this period, I can... ...

Rice balls with peanuts and quicksand

It's nearly the Lantern Festival. The dumplings are wrapped up. Before, they only made black sesame dumplings. This time, they tried peanut stuffing. It's very delicious. Peanuts and black sesame are the classic fillings in the world of tangyuan.

Shredded kelp in cold sauce

Simple, quick, healthy home dishes. Kwai. -

Solar eclipse tears cake

Every Valentine's day. I make a dessert. This is the sixth year. I'm going to make a difference. Black bitter cake embryo. The cream on the top is sprinkled with sea salt. I named it tear cake.

Cranberry biscuit

Butterless coconut bread

I've seen a lot of bread practices. Most of them need butter, but I haven't got any baking materials at home just after I finished my new year's holiday. Only the daily food and the few bags of coconut left suddenly want to eat coconut bread, so... ...

Braised prawns

You can definitely show your hand in front of your family. Meet the necessary skills of a beautiful daughter-in-law

Braised pork in brown sauce

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Brio mends bread

What I'm sharing with you today is a French bread brioche. This bread is characterized by no need of a drop of water. It relies on a lot of eggs, butter and a little milk and flour. The skin of the finished product is golden. The internal organi... ...

Crispy toast

I'm tired of soft toast. It's great to change the way I eat it.